Rehab and Nutrition: A Good Recipe for Arthritis Outcomes

This is a Non CE Course
with a duration of 1 Hour

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Lesson Plan

Most clinicians know the benefit of various rehabilitation treatments for those with arthritis. Nutrition can also offer significant benefits to those with osteoarthritis, rheumatoid arthritis, and gout. In this webinar you will learn how Rehab and Nutrition go hand in hand to improve patient outcomes.

Objectives:
● Describe how weight gain is a major factor in inflammation for individuals with these conditions.
● Provide evidence for specific diets in regards to improving rehab outcomes for such clients.
● Explain how to reduce pain using simple dietary changes.
● Detail what supplements that may or may not be effective for clients.

Webinar Recording

Course Instructor

Sean Wells, DPT Sean Wells, DPT

Dr. Sean M. Wells, DPT, PT, OCS, ATC/L, CSCS, NSCA-CPT, CNPT, Cert-DN is a member of the American Physical Therapy Association, National Athletic Trainers’ Association, and National Strength and Conditioning Association. He is currently the owner of Wells Physical Therapy, a cash-based, mobile, concierge physical therapy and training company in Florida. He is also on faculty with Modern Manual Therapy - Eclectic Approach. Prior to this, Dr. Wells founded, grew, and sold his first cash-based PT facility. Dr. Wells has taught sports medicine and exercise physiology at both the graduate and undergraduate levels at Florida Gulf Coast University. His research interest includes lower back pain, nutrition and healing, and aging mechanisms/models. Sean has been published in the area of orthopedics, aging, and fitness. He has published one book on the dangers of CrossFit and is currently working on his 2nd book, Nutritional Physical Therapy. He was contributing author to the fitness section in E'Bella Magazine for 3 years, and has been featured in Redbook, Muscle and Fitness Magazine, and Eat This Not That blog.

Rehab and Nutrition: A Good Recipe for Arthritis Outcomes